Gluten free Old Fashioned Blueberry Gobbler
Total time
- 1 Cup Gluten Free Self-Raising Flour
- 55g Melted butter, plus more to grease
- 1 Cup Sugar
- ¼ Cup Brown sugar
- 1 Cup Milk
- 2 Cups Fresh Blueberries
- Ice cream, Custard, or cream to serve
- Preheat oven to 350*F/180*C/Gas mark 4
- Grease your dish with the butter.
- Whisk sugar with the flour and milk.
- Whisk in the butter.
- Pour the batter into the dish.
- Sprinkle over the blueberries then the brown sugar.
- Bake till golden brown, approx 1 hour.
Serve with Fresh Cream or Custard
Recipe by at https://laurasglutenfreekitchen.com/2014/04/gluten-free-old-fashioned-blueberry-gobbler/
3.5.3218