Gluten Free Kinder Bar Cookies
 
Prep time
Cook time
Total time
 
Author:
Serves: 12 - 15 cookies
Ingredients
  • 1 cup/230g butter melted
  • 1 cup/220g brown sugar
  • 1 cup/200g granulated sugar
  • 2 large eggs
  • 1 tbsp vanilla extract
  • 2 /1/2/312g cups Gluten free plain flour
  • 1 tsp baking powder
  • 8 Kinder Bars chopped
  • 100g white chocolate
Instructions
  1. Preheat oven to 375°F/190°C Fan.
  2. In a large bowl, whisk together the brown sugar, granulated sugar, and melted butter, until evenly combined.
  3. Add in the eggs and vanilla, mix until smooth.
  4. Fold in the flour and baking powder.
  5. Fold in the chopped kinder bars until evenly combined.
  6. Scoop balls of dough onto a baking tray lined with parchment paper.
  7. Bake for 10 - 12 minutes. Remove from oven and allow to cool.
  8. Melt white chocolate in microwave in 15 second intervals.
  9. Drizzle over cookies. sprinkle over more chopped kinder bars if you wish.
Recipe by at https://laurasglutenfreekitchen.com/2023/02/gluten-free-kinder-bar-cookies/