Gluten free Chocolate Dipped Bananas
These are much the same as my Chocolate Banana Bites, but these Bananas are chopped in two and are on a lollipop stick then dipped in chocolate and sprinkles.
These are great for kids. Especially kids that won’t eat bananas.Well these chocolate dipped bananas will surely get them eating bananas.
Use whatever chocolate you prefer, dark, milk, plain or even white chocolate. Just remember to make sure its gluten free.Add sprinkles or don’t. Whatever you prefer. Or why not crush a chocolate bar, maybe a Crunchie or a flake. Yum right.
Prep time
Cook time
Total time
Author: Laura Blaine
Ingredients
- 1 or more Bananas
- Chocolate of your choice
- Sprinkles of your choice
- Lollipop Sticks
Instructions
- Peel and chop your bananas into two pieces and push a lollipop stick in each end. Freeze them for at least a hour.
- Melt your chocolate in a microwave or in a heat proof bowl over a pan of simmering water.
- Dip in the bananas until fully coated.
- Add your sprinkles at once before the chocolate hardens.
