Month: October 2013

Gluten free White Chocolate Brownies

Gluten free White Chocolate Brownies

I just Love Brownies and Blondies, I used my raspberry flavoring for these but you can use any essence or flavoring you prefer.  Or if you wish not to use any then do not.  I just love the flavors of white chocolate with raspberries. It 

Gluten Free Banana Bread

Gluten Free Banana Bread

This Gluten Free Banana Bread recipe is the only one you will ever need! It’s easy, flavourful, and will quickly become your new favourite. This banana bread recipe is so moist and absolutely the most delicious bread you will ever taste.     After making 

Gluten free Homemade Potato Crisps

Gluten free Homemade Potato Crisps

These are a lovely treat at anytime.They don’t always have to be served with salt. For a variation, mix two tsp’s chili powder with two tsp’s salt and sprinkle on the crisps as they cool. Ingredients: 4 Large potatoes 4 Pints light vegetable oil(such as canola) salt to taste Method: Peel