2 ingredient Vanilla Fudge
 
Prep time
Cook time
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Here is a super easy and delicious recipe that only takes 2 ingredients! How cool is that?
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Ingredients
  • 1 (16 oz) can of Vanilla frosting. I used Betty Crocker
  • 12 oz white chocolate
Instructions
  1. Line a 9×9 pan with parchment or cling film.
  2. Over a double boiler, or in the microwave, melt your white chocolate.
  3. Remove from heat once melted and stir in your vanilla frosting.
  4. Spread in your prepared pan and place in the fridge to set for 30 minutes.
  5. Cut into small squares to serve.
Recipe by at https://laurasglutenfreekitchen.com/2016/03/2-ingredient-vanilla-fudge/