Gluten free Banana & Blueberry Pancakes
- Blueberries
- 2 Eggs
- 3 Banana
- Maple or golden syrup for serving
- Cooking spray or butter for frying
- Peel and slice the bananas
- Mash the bananas and add the eggs.
- Mix until fully combined.
- Heat a non stick frying pan on medium heat.
- Spray with cooking spray or just use butter.
- Fill a ¼ sized measuring cup with the pancake batter.
- Pour measuring cup onto heated pan. Add a few blueberries
- Cook each side until lightly brown.
Recipe by at https://laurasglutenfreekitchen.com/2014/06/gluten-free-banana-blueberry-pancakes-2/
3.5.3226