Gluten Free Bread

Ingredients: 350g/12oz Gluten free self raising flour  Make your own here (Tritimal flour is best) 350ml/12floz milk 15ml/1 tbsp vegetable oil 900g/2lb loaf tin (well greased) Method: Preheated oven to 200*C/400*F?Gas mark 6. Lightly grease tin. Put flour into a mixing bowl. Add milk and oil and mix to a thick dough. Put dough into…