Gluten Free Smoked Sausage Hash Potatoes

This delicious Gluten Free Smoked Sausage Hash Potatoes are ready in less than 50 minutes! A flavorful mix of hearty smoked sausage and crispy potatoes. This dish is perfect for any meal of the day.

Gluten Free Smoked Sausage Hash Potatoes

There’s nothing I love more than a delicious dinner full of flavor that’s quick and easy to prepare.


Gluten Free Smoked Sausage Hash Potatoes

Smoked Sausage!! It’s delicious and it’s also a very versatile ingredient to have in your refrigerator or freezer. It comes in very useful and means that you will always have a delicious and quick, if simple, meal ready to hand when you want it.

Gluten Free Smoked Sausage Hash Potatoes

There’s nothing fancy or difficult about this dish, and that’s part of the reason I love it so much! It just brings together all the ingredients that work so well with each other, Potatoes, Cheese, and Smoked Sausage. The result is a tempting, tasty hash perfect for any time of the day.

Gluten Free Smoked Sausage Hash Potatoes

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Gluten Free Smoked Sausage Hash Potatoes
 
Prep time
Cook time
Total time
 
Author:
Serves: Serves 4
Ingredients
  • 1 Smoked Sausage Sliced
  • 1 Onion, peeled and chopped
  • 5 large potatoes, peeled and chopped into ½ inch cubes
  • 2 tbsp Olive Oil
  • Salt and Pepper, to taste
  • 2 tsp Paprika
  • 1 tsp dried thyme
  • 1 cup Grated Cheddar Cheese
Instructions
  1. Preheat the oven to 400°F./200°C Fan/Gas 6.
  2. Line a large baking tray and spray with cooking spray.
  3. Put the sausage slices, onions, and potatoes into a large bowl. Drizzle with olive oil and season with salt, pepper, paprika and dried thyme. Toss together and pour on to the baking tray.
  4. Place into the preheated oven and roast for 45 minutes to an hour, stirring half way through, until the potatoes are golden brown and tender.
  5. Scatter the cheese over top, and put back into the oven a few minutes to melt the cheese.

 

Gluten Free Smoked Sausage Hash Potatoes

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