Gluten Free Nutella Mug Cake
Are you a Nutella fan? If so, you’re really going to love this Gluten Free Nutella Mug Cake recipe!! It makes a perfect quick snack, and it’s so decadent! The best part of this is that you can throw it together very quickly and it cooks in the microwave!
Make sure you use a really large mug for this or even a small bowl because it does bubble up a bit. You will need to try it out a couple of times to get the timing right for your own microwave because they vary so much!
Just today I was thinking there’s loads I can make that doesn’t require an oven. Cheese cakes, pies, mug cakes but its shopping day so I didn’t have much ingredients in the house so I looked through my cupboard to see what I could whip up. Then I seen Nutella. Oooo, I love that stuff, well I thought I will make a yummy good oul Nutella mug cake, it only requires a microwave and 5 minutes of my time.
It was so good, me and my son had it with ice cream with a spoon each and watched Ponyo which is one of his favorite movies.
- 2tbsp Gluten free flour
- 1½tbsp Cocoa Powder
- ¼tsp gluten free baking powder
- pinch salt
- 1 egg
- 1tbsp caster sugar
- 2tbsp nutella
- In a mug, combine flour, cocoa powder, baking powder, and salt.
- Beat in egg, sugar and nutella with a fork until very well mixed.
- Microwave on high for 1 minute, or until risen and center is set.
- Let cool slightly before digging in.
- Serve with Icecream.
